Argc Food Colorants CAS No 2611-82-7 Ponceau 4r
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Argc Food Colorants CAS No 2611-82-7 Ponceau 4r

Argc Food Colorants CAS No 2611-82-7 Ponceau 4r

Brief Introduction: Cochineal color is a kind of natural dye which is extract from Cochineal Insect (Dactylopius coccus
Basic Info
Model NO. FD001
Shelf Life >12 Months
Color Red
Resource Natural
Transport Package as Your Requirement
Specification 25kg/Drum, DRUM, Aluminum Foil Bag
Trademark ALLRIGHT G. C.
Origin Shandong
Production Capacity 60000 Kilogram/Kilograms Per Month
Product Description

Argc Food Colorants CAS No 2611-82-7 Ponceau 4r

Argc Food Colorants CAS No 2611-82-7 Ponceau 4r

Product NameCas No 2611-82-7 Natural Food Colour Cochineal Extract
AppearanceDark Red Powder
SpecificationCarminic acid 50% and Customized
SampleAvailable
Brand NameBIOF Brand
Active IngredientCarminic acid
TypeNatural Color Pigment
Place of OriginShaanxi, China(Mainland)

Argc Food Colorants CAS No 2611-82-7 Ponceau 4r


Brief Introduction:

Cochineal color is a kind of natural dye which is extract from Cochineal Insect (Dactylopius coccus Costa),it has already used in Food, Cosmetic, Pharmaceutical and Textiles in many countries, (e.g. European Union, USA, Japan and China.)
Cochineal color is not the only one as a kind of organic coloring matter can be used on eyes but also passed identification can be used in food and pharmaceutical!
All along, because the raw material is very limited, so the demand exceeds supply all the time on the international market.

Argc Food Colorants CAS No 2611-82-7 Ponceau 4r

1.Eat red pigment.
2.Mostly used for soft capsule shell colorants, can play a role in colorization
3.Preparation of carminic acid, overall staining in embryology, nuclear staining, titration of ammonia solution indicator, microscopic analysis, fluorescence analysis, dye, food coloring. It can be used for the calibration and standardization of synthetic pigment detection methods in foods. It can also be used as a working standard for routine analysis and testing.

Argc Food Colorants CAS No 2611-82-7 Ponceau 4r


Colour Index No.16255
Food Colour No.Red 7
CAS NO.2611-82-7
E.E.C. No.E-124
I.S. No.2558
Total Dye Content Corrected for Sample (Min.)80%
Volatile Matter (chloride & sulphate) (Max)18%
Solubility In Water (20oc)120 gram / litre
Combined Ether Extract. (Max)0.20%
Water Insoluble (Max)0.20%
ClassMonoazo
Light Stability4
Heat Stability (100oc)5
Alkali Stability3
Subsidiary Dyes (MAX)1.00%
Dyes Intermediate (Max)0.50%
Lead< 10 ppm
Arsenic< 3 ppm
Mercury< 1 ppm
Heavy Metals< 20 ppm